The Difference Between Enameled And Regular Cast Iron Cookware

When it comes to value, usability and style, there are a few important distinctions between cast iron cookware on store shelves.

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Le Creuset vs. Lodge: The only Dutch oven you need in your kitchen

Inspired by nearly a century of culinary craftsmanship, Le Creuset's Signature collection is an evolution of its enameled cast-iron cookware.

Le Creuset Signature Enameled Cast Iron Deep Sauté Pan, 4 1/4-Qt.

Reach for Tramontina's Gourmet Enameled Cast-Iron Skillet for small meals from breakfast to midnight snacks. Frying, browning, searing, or poaching? Cook with confidence knowing this skillet efficiently distributes and retains heat so your foods are bursting with mouthwatering flavors every time. The enameled skillet is made with heavy-gauge cast-iron for slow tenderizing of meats, poultry, and vegetables, while the skillet interior is finished in matte black porcelain-enamel.

Tramontina Enameled Cast-Iron 12-In. Covered Skillet Yellow

The 5 Best Enameled Cast Iron Skillets of 2024, Tested & Reviewed