Baking School In-Depth: Kyiv Cake - Bake from Scratch

Kyiv (alternatively spelled Kiev, and pronounced “keev”) Cake, or Kyivski tort, is a true Ukrainian classic, originating from its capital, Kyiv. This masterpiece is comprised of layers of crisp, airy hazelnut meringue and a silky-smooth chocolate buttercream. The cake is typically topped with chopped hazelnuts and left to chill before serving so the buttercream develops.
Kyiv cake is a classic Ukrainian cake comprised of layers of tender sponge cake, crisp and airy Hazelnut Meringue, and silky-smooth chocolate buttercream. Our version is adorned with elegant hazelnut kisses and chopped hazelnuts for its final flourish. It is a luscious treat perfect for hazelnut-and-chocolate lovers, and it is always a showstopper!

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