Cuisine::pro Kiyoshi 8 Carving Knife

Cuisine::pro Kiyoshi 8 Carving Knife

Price: $ 85.00

4.9(733)

The Cuisine::pro KIYOSHI Utility Knife (12cm/4.5) is a medium sized versatile knife. It is a 'must-have knife' with all-rounder performance for every Chef in every kitchen. It has a curved blade edge that Cooks will effortlessly slice, portion or chop with precision and control.

The Cuisine::pro® KIYOSHI™ Chefs Knife (20cm/8) is traditionally known as a cooks knife. It is an all-purpose knife that is curved to allow the Cook

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Cuisine::pro® KIYOSHI™ Chefs Knife 20cm 8

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Cuisine::Pro®

The Cuisine::pro KIYOSHI Utility Knife (12cm/4.5) is a medium sized versatile knife. It is a 'must-have knife' with all-rounder performance for every Chef in every kitchen. It has a curved blade edge that Cooks will effortlessly slice, portion or chop with precision and control.

https://images.thdstatic.com/productImages/24d26151-d78d-450b-9e3b-fad7758f51e2/svn/cuisine-pro-carving-knives-1034399-c3_600.jpg

Cuisine::pro Kiyoshi 8 Carving Knife

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The Best Quality Kitchen Knives For Every Budget 2023 - GQ Australia

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Cuisine::pro® Kiyoshi 6.5 Santoku Knife

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Cuisine::pro® iD3® Carving Knife 20cm/8 – Cuisine::pro® USA

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Cuisine:pro® KIYOSHI™ Carving Knife 20cm/8: Home

The Cuisine::pro KIYOSHI Utility Knife (12cm/4.5) is a medium sized versatile knife. It is a 'must-have knife' with all-rounder performance for every Chef in every kitchen. It has a curved blade edge that Cooks will effortlessly slice, portion or chop with precision and control.

https://images.thdstatic.com/productImages/ac2f3206-c9f5-4afb-878d-4c290ec2fa84/svn/cuisine-pro-carving-knives-1034399-1f_600.jpg

Cuisine::pro Kiyoshi 8 Carving Knife

The Japanese steel blade construction has been inspired by century old manufacturing techniques favored by traditional Japanese craftsman and Samurai sword makers, to create a super sharp cutting edge which holds a greater edge retention. The blades are ice-hardened ensuring superior blade strength and durability. The iD3 Japanese Steel has been mined in the same Japanese region of Chuo-Ku Chiba since the middle of the last century.

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Cuisine::pro ID3 Carving Knife Set

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Cuisine::pro® Kiyoshi 6.5 Santoku Knife