King Arthur Baking Company All-Purpose Flour, Gluten Free
Price: $ 8.50
4.5(787)
Product Type:Grocery Item Package Dimension:2.1 LX 6.3 WX 9.0 H Item Package Weight:26.2 ozs Country Of Origin: United States
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Estd 1790. 100% employee-owned. 11.7% gluten-forming protein content (Why gluten-forming protein matters in flour: The amount of gluten-forming protein in flour determines the final structure of your baked goods. Higher protein flour creates more gluten, for a chewier structure, while lower protein flour creates less, for a delicate, finer crumb). Wheat Variety: 100% US hard red wheat grown on American Farms.
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