Phyllo Cups with Ricotta, Chèvre, and Thyme Recipe

Start making the phyllo stacks about 30 minutes after you put the cheese mixture in the refrigerator. Or make the cheese mixture a day ahead, and assemble before guests arrive.

ricotta, tomato, and pistachio phyllo cups - The Baking Fairy

Spanakopita Phyllo Cups - Dimitras Dishes

Vegan Mini Cranberry Ricotta Phyllo Cups

27 Easy Phyllo Cup Appetizer Ideas - Aleka's Get-Together

Spanakopita Phyllo Cups - Dimitras Dishes

Roasted Grape & Ricotta Phyllo Cups - Cookin Canuck

Hoisin Mushroom Phyllo Cups Recipe - Cookin Canuck

Ricotta Fig Phyllo Cups — Broke and Cooking

27 Easy Phyllo Cup Appetizer Ideas - Aleka's Get-Together

27 Easy Phyllo Cup Appetizer Ideas - Aleka's Get-Together