Bread Loaf Pan // Central Milling // Baking Tools
Price: $ 8.99
4.5(84)
Small, professional-grade loaf pan
Best for artisan bread & pizza but also great for cookies and other 'All Purpose Flour' applications. The wheat used in this flour is grown
CENTRAL MILLING 100% Organic Artisan Bread Flour - 25 lbs - Old World
Central Milling Home // Premium Flour & Grains for Professional Bakers
The Perfect Loaf
sourdough baguettes
High extraction wheat flour. This blend of Hard Red Wheat has been designed for artisan bread by Artisan Bread Bakers. Our Type 80 flour is milled 100% whole and sifted to an 80 ash. This flour perfect for sourdough, rustic European, and American-style breads of any shape and size. This flour also works very well in bread machines and for making laminated doughs (like croissants), quick breads (like banana bread), brownies, and is spectacular for making cookies with a chewy texture.
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