Lodge L5RPL3 8 Pre-Seasoned Cast Iron Skillet with Dual Handles

Expertly prepare and serve your oven-to-table appetizers and desserts with this Lodge L5RPL3 8" pre-seasoned cast iron skillet with dual handles! This skillet is incredibly versatile and allows you to prepare anything from seared vegetables to delectable sauces. Built for consistent use, this cast iron skillet is perfect for your restaurant, buffet, or hotel. It comes pre-seasoned for a natural, easy-release finish that enables you to cook healthier by limiting the amount of oil needed to prepare each side. <br><br> Made of durable cast iron, this skillet is tough enough for use on a variety of heat sources including induction units, ceramic, electric, or gas cooktops, ovens, and grills. It also has great heat retention, allowing for even heat distribution to produce perfectly cooked foods every time. This is especially important to avoid scalding or scorching your food and it also ensures even heating without cold spots. With two loop style handles, this skillet is perfect for oven-to-table serving. <br><br> Boasting a traditional design and rustic look, this round skillet is the perfect size for cooking or serving sauteed vegetables, tasty side dishes, and desserts. Since 1896, Lodge Manufacturing Co. has been dedicated to setting industry standards for innovation, quality, and excellence. Staying true to that tradition, this Lodge pan is a convenient, economical essential to any restaurant or bistro. <br><br><b><u>Overall Dimensions:</b></u><br>Top Diameter: 8"<br>Bottom Diameter: 5 7/16"<br>Height: 1 15/16"<br>Capacity: 40 oz..
Expertly prepare and serve your oven-to-table appetizers and desserts with this Lodge L5RPL3 8 pre-seasoned cast iron skillet with dual handles! This skillet is incredibly versatile and allows you to prepare anything from seared vegetables to delectable sauces. Built for consistent use, this cast iron skillet is perfect for your restaurant, buffet, or hotel. It comes pre-seasoned for a natural, easy-release finish that enables you to cook healthier by limiting the amount of oil needed to prepare each side. Made of durable cast iron, this skillet is tough enough for use on a variety of heat sources including induction units, ceramic, electric, or gas cooktops, ovens, and grills. It also has great heat retention, allowing for even heat distribution to produce perfectly cooked foods every time. This is especially important to avoid scalding or scorching your food and it also ensures even heating without cold spots. With two loop style handles, this skillet is perfect for oven-to-table serving. Boasting a traditional design and rustic look, this round skillet is the perfect size for cooking or serving sauteed vegetables, tasty side dishes, and desserts. Since 1896, Lodge Manufacturing Co. has been dedicated to setting industry standards for innovation, quality, and excellence. Staying true to that tradition, this Lodge pan is a convenient, economical essential to any restaurant or bistro. Overall Dimensions: Top Diameter: 8 Bottom Diameter: 5 7/16 Height: 1 15/16 Capacity: 40 oz..
Seasoning your pans enables you to cook great-tasting food with minimal oil, butter, or fat. It also provides a stick-resistant surface, allowing for easy clean up, and will keep your pans from rusting quickly. Check out this video to learn how to season cast iron and carbon steel pans. .
Pan seasoning is essential for keeping your pans performing their best in your kitchen. This instructional video will show you the proper steps to seasoning your cooking pans based on their material..
Using an ancient, but trusted manufacturing process, Lodge is the largest cast iron manufacturer in the United States. Learn more about their process, and discover what makes Lodge #1 in quality by virtually touring their foundry with this video. .
Watch this video and see how easy it is to restore your Lodge cast iron! Simply scrub, wash, dry, oil, bake, and cool. Because cast iron cookware is forever! .
Watch this video and see how easy it is to clean your Lodge cast iron! Simply wash, dry, and season. Because cast iron cookware is easy!

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