Buy The Jar Key Jar Opener Online
Price: $ 3.00
4.7(534)
JarKey is an award winning patented jar opener that fits all traditional preserving, salsa, jam, jelly, caper, olive and pickle jars! The JarKey is placed against the lid of the jar, and with a slight lift, the vacuum is released, and the lid can now easily be unscrewed. The unique thing about the JarKey is the special.
JarKey is an award winning patented jar opener that fits all traditional preserving, salsa, jam, jelly, caper, olive and pickle jars! The JarKey is placed against the lid of the jar, and with a slight lift, the vacuum is released, and the lid can now easily be unscrewed. The unique thing about the JarKey is the special three-point principle that ensures the vacuum to be released by a gentle lift without damaging the lid. Color may vary. Made in Denmark. Staff Favorite * Customer Favorite * Best Seller .
JarKey is an award winning patented jar opener that fits all traditional preserving, salsa, jam, jelly, caper, olive and pickle jars! The JarKey is placed against the lid of the jar, and with a slight lift, the vacuum is released, and the lid can now easily be unscrewed. The unique thing about the JarKey is the special three-point principle that ensures the vacuum to be released by a gentle lift without damaging the lid. Color may vary. Made in Denmark.
Staff Favorite * Customer Favorite * Best Seller
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JarKey is an award winning patented jar opener that fits all traditional preserving, salsa, jam, jelly, caper, olive and pickle jars! The JarKey is placed against the lid of the jar, and with a slight lift, the vacuum is released, and the lid can now easily be unscrewed. The unique thing about the JarKey is the special three-point principle that ensures the vacuum to be released by a gentle lift without damaging the lid. Color may vary. Made in Denmark. Staff Favorite * Customer Favorite * Best Seller
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JarKey is an award winning patented jar opener that fits all traditional preserving, salsa, jam, jelly, caper, olive and pickle jars! The JarKey is
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