Boning Knife 6 Inch, Fish Fillet Knives Japanese 420J2 Stainless

Arrives by Tue, Jan 16 Buy Boning Knife 6 Inch, Fish Fillet Knives Japanese 420J2 Stainless Steel and Military Grade G10 Handle, Tailored Sheath and Sharpener for Meat, Fish, Poultry, Chicken Chef Kitchen Knife at .

6 Inch Fillet Knife & Boning Knife

• Full tang for incredible robustness & quality
• Strong corrosion resistance Japanese 420J2 stainless steel,designed for fillet knife
• Military grade G10 handle for life-long durability
• 3-in-1 multi-functional de-scaling, de-boning, filleting knife
• Mirror polished, improving sharpness and non-stick properties
• Highly impervious to heat, cold and moisture
• Triple riveted for even more durability

Package Conclude

1 × Fillet Knife & Boning Knife

1 × Tailored Sheath

1 × Sharpener

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6-Inch Boning Knife, Made of Japanese 420J2 Stainless Steel