Bob Kramer Double-Cut Sharpening Steel

Bob Kramer Double Cut Sharpening Steel

ZWILLING Kramer - EUROLINE Stainless Damascus Collection 6.5 Nakiri — Las Cosas Kitchen Shoppe

Bob Kramer Double-cut Sharpening Steel

Kramer by Zwilling 10 Ceramic Sharpening Rod

Zwilling J.A. Henckels Bob Kramer Stainless Damascus 9-Inch Carving Knife

Zwilling Bob Kramer Damascus Steel Nakiri Knife, 6 1/2

Euroline Bob Kramer 12in Double Cut Plastic Handle Sharpning Steel for sale online

The 8-inch chef’s knife is a reliable, all-rounder knife, perfect for almost every kitchen task. Chop herbs, dice onions, and mince garlic with this workhorse blade in the kitchen.Kramer Carbon 2.0 is Master Bladesmith Bob Kramer’s latest evolution in knife design. With a redesigned blade shape from bolster to tip, the Kramer Carbon 2.0 collection offers improved weight distribution and balance for more efficient cutting.

Kramer by Zwilling Carbon 2.0 10-Inch Chef's Knife

Zwilling Kramer Accessories 10-Inch, Ceramic Sharpening Rod

This Damascus Chef's Knife 8 features stainless steel blades made to his exacting standards, maximizing curves, balance, and utility. The knife is hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened Cryodur blade deliver scalpel-like sharpness, stays sharper longer, and can withstand more sharpening over their lifespan.

Kramer by Zwilling Euroline Damascus Collection 8 inch Narrow Chef's Knife

Zwilling J.A. Henckels Bob Kramer Stainless Damascus 10-Inch Chef's Knife

The Bob Kramer Stainless Damascus Nakiri Knife is ideal to mince slice and dice vegetables for stir-fry salads soups and more. Zwilling is proud to partner with The Master of the Blade Bob Kramer. Bob Kramer Stainless Damascus knives use traditional craftsmanship by skilled Japanese artisans. The blade features a super-premium steel with a fine grain structure SG2 core for an ultimate sharp edge.

Kramer by Zwilling Euroline Damascus Collection 6.5 Nakiri Knife