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Price: $ 7.99
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A good cutting board should be durable, non-slip, straightforward to clean, and easy on your knives. We tested the top plastic cutting boards and talked to professional chefs to find the best plastic cutting boards for any cook.
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As featured in bon appetit, epicurious, The New York Times, and more. These colorful BPA-free cutting boards are made entirely of kitchen plastic scraps and renewable sugarcane. One small step for sustainability, one giant leap for kitchen goods. 50% of profits from to Po-Po with love goes to heart of dinner.
Material The reBoard - Coral
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