Are MAC Knives Any Good? (In-Depth Review) - Prudent Reviews

In this review, I break down the pros and cons of MAC knives. You'll learn the facts about their design, construction, materials, performance, price, and more. Keep reading to find out if MAC knives are a worthy addition to your kitchen.

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MAC 6 Petty Knife. Stainless steel blade. Riveted pakka wood handle. From Seki City, MAC knives are made from rust-resistant chrome molybdenum vanadium high-carbon cutlery steel. Factory forged, the blades are hand-ground, assembled, and polished by craftsmen of Seki City. Hardened to 57-61 HRC, they hold a nice edge and are easy to sharpen. These are a great introduction to Japanese double bevel knives for a home cook or professional more familiar with western or European style knives.

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