Analog Leave-In Meat Thermometer
Price: $ 7.99
4.8(546)
Cook with confidence. This leave-in meat thermometer lets you be sure your meat reaches the ideal cooking temperature. Insert probe into meat and leave in as it roasts, bakes or grills. The oversized dial is easy to read, with clear temperature markings and USDA doneness guidelines for beef, pork, poultry and fish. Registering internal Fahrenheit temperatures from 120 to 200.
Taylor Precision Leave-in Meat Thermometer 5939N Meat Thermometer Review - Consumer Reports
The Chef’s Precision line of thermometers offers professional-grade results with at-home ease. The Chef’s Precision Leave-In Meat Thermometer provides accurate measurements (in °F and °C) while meat is being cooked by simply inserting the probe until the shaded area is covered and leaving the probe in the oven. The easy-to-read interface displays accurate and precise measurements and the probe cover has chef- and USDA-recommended temperatures for convenience.
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Silicone bumper keeps thermometer from rolling off counter Removable for easy cleaning Stem is etched for proper food placement Limited warranty
Leave-In Meat Thermometer with Silicone Grip
Silicone bumper keeps thermometer from rolling off counter , Removable for easy cleaning , Stem is etched for proper food placement, Limited warranty
Leave-In Meat Thermometer with Silicone Grip
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Accurately measures between: 120ºF - 200ºF, Designed to be left in the meat/food during the cooking process, 2 dial with USDA guidelines, Adjustable
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