All-Clad Stainless-Steel Skillet with Lid, 12

All-Clad A kitchen staple in a variety of sizes, the fry pan is ideal for searing, browning and pan frying everything from eggs to meats. The fry pan features a flat bottom and flared sides that make tossing foods effortless and allows for easy turning with a spatula. Great for cooking at high heat with oils to develop foods with full, rich flavor, color and crisp texture.

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All-Clad Tri-Ply Stainless-Steel Nonstick Fry Pan, 12

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Consider this one an investment. Tramontina's 12 in Tri-Ply Clad Stainless Steel Fry Pan with Helper Handle will be your kitchen's workhorse. Reach for it for anything from sauteing and braising to pan-roasting, and old-fashioned frying. Part of Tramontina's Gourmet collection, the tri-ply clad skillet is made of premium 18/10 stainless steel, an aluminum core layer, and a layer of magnetic stainless steel. The construction means the fry pan heats from all sides-not just the bottom.

Tramontina Gourmet Stainless Steel Tri-Ply Clad 12 Fry Pan with Helper Handle

All-Clad D3 Stainless Steel 3-Ply Bonded 12- inch Fry-Pan with lid

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Anolon Tri-ply Clad Stainless Steel 12 3/4-inch Nonstick French Skillet - Bed Bath & Beyond - 9206705

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All-Clad d5 Stainless-Steel Deep Skillet - 12 1/2-Inch

Fry pans are ideal for browning, searing, and pan-frying foods like eggs, vegetables, and meats. Its flat surface and flared side walls make it ideal

D5 Stainless Brushed 5-ply Bonded Cookware, Nonstick Fry Pan, 12 inch