8 inch Chef Knife

Forged by a 5th generation bladesmith and hardened with nitrogen, this Knife combines the utilitarianism of German blades with the precision of Japanese knives.

Boning Knife: This 6-inch Boning Knife is the go-to knife for cutting pieces of bone-in meat, filleting fish, trimming steaks/meats, slicing chicken cutlets so they are paper thin, or butterflying large pork chops. Having a thin blade allows a precision cut.Clean & Easy Cutting Tool: This boning tool with its slightly curved, long blade will help you debone just about anything with ease. You can even use this knife to trim the fat of your steak/meats and separate the skin from a fish fillet.

8 inch Chef Knife|Gunter Wilhelm

This is an Original Equipment Manufacturer (OEM) knife often found advertised online under different brand names and selling for much higher prices.

Elegant Style 8″ Chef Knife - 67-layer VG10 Damascus (Tsunami Series) - Damascus Steel Store

8 Damascus Chef's Knife

Forged by a 5th generation bladesmith and hardened with nitrogen, this Knife combines the utilitarianism of German blades with the precision of Japanese knives.

8 inch Chef Knife

Miyabi Kaizen II 8-inch Chef's Knife, 8-inch - Ralphs

Domu Gyuto 8 Inch Chef Knife with Pakkawood Handle – DomuKnives

Chef's Knife 8 inch By Oxford Chef - Best Quality Damascus Japanese VG –

Cangshan Oliv Series 8 Chef Knife

8 Carbon Steel Chef Knife - STEELPORT Knife Co.

The 6-inch Chef’s Knife is one of the kitchen’s most essential and versatile tools. Designed for both push cuts and the popular rocking motion, this blade is perfectly shaped for slicing, dicing, mincing, and chopping a wide variety of meats, vegetables, and fruits. The wider blade on the chef’s knife assists in maintaining control for a straight top-to-bottom cut through tougher foods, like starchy root vegetables.

Cangshan L1 Series German Steel Forged 8 Chef's Knife, White

BUBBA knives are sharp on the water and in the kitchen. The ultimate all-purpose kitchen tool, the BUBBA 8” Chef Knife is ready for all your slicing,

8” Chef Knife

Make the cut! Our hardest-working knife chops veggies, slices proteins & cuts wedges o' cake. With a stainless-steel blade, full-tang construction, riveted handle, and comfy non-slip grip, the 8 Chef's Knife is a do-everything kitchen rockstar.

Brandless 8 Chef's Knife

Hand-forged in fire with German 1.4116 stainless steel, the blades are engraved with a design to look like a mountain range. And just like those majestic peaks, the Nomad Knife series is strong, stable, and perfectly balanced. Representing where water meets earth, the handles are made from a fusion of mountain burl wood and deep sea blue epoxy resin and finished with the Nomad Series logo.

Nomad Series 8 Chef Knife

Essentials™ 8 Chef Knife