Miyako 33 Layer Damascus AUS-8 Japanese Bread Slicer Knife 240mm

Miyako Miyako knives are made to represent the splendor of classic Japanese knives. Damascus steel, which is highly prized in Syria is used to craft these beautiful cutlery. To achieve a subtle luster, matte finish is applied after polishing and razor sharp blades are always considered by the artisans producing these k

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[General Features] MIYAKO series, pursuing beautility of chef knife itself, represents the hallmark of Japanese kitchen blades.33 layer Damascus

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Made in Japan, the Miyako Bread Knife is great for slicing tomatoes, sausage, and crusty loaves of baguette-type bread. The edge allows for fast, easy cutting and helps prevent crushing or crumbling delicate products. Features Made out of quality material. 33-Layers Damascus Steel. The Miyako Chef's knives come with a full tang and patent wooden handle for safety and comfort. The Miyako Knife is made in Seki City, Japan, the heart of kitchen knives.

Miyako Japanese 33 Layers Damascus Steel Bread Knife, 9-in with Wooden Handle: Chefs' Best and Favourite Knife

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