Global G-7L - 7 Left-Handed Deba Knife – Chef's Arsenal

This knife is for persons who are left-handed. - G-7L - 1 - A15

The Global G-7 Oriental Deba is a traditional Japanese knife with a one sided grind and it is essentially the G-4 with a single bevel. It is a short

Global G G-7 Oriental Deba Knife 18cm Blade

An excellent knife for filleting fish and cutting through meat. , The one-piece stainless steel construction ensures optimal safety and hygiene and

Global GS4 Right-Hand Oriental Deba Knife 12cm - Global

[General Features] *** This item is made for LEFT-handed persons.*** The premium Buffalo Tsuba Handle version are offered for middle and higher rank

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 150mm

Global G-7, 7 Inch Deba Knife

GLOBAL Oriental DEBA knife 18cm G-7 Right Hand

Global 7 in Chef's Knives

Global 7 in Chef's Knives

Masahiro Traditional Carbon LeftHanded 180mm Deba

Precisely balanced, with 7-inch blade for fish butchering and hard vegetables Blade made of high-tech molybdenum/vanadium stainless steel Edge retains

Global G-7-7 inch, 18cm Oriental Knife 7 Deba, Stainless Steel

Global 7 in Chef's Knives

Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel

Traditional Asian blade shapes and being welcomed into homes around the world thanks to knife-makers like Global. The Global 7 inch Oriental Deba is a traditional blade constructed using time-honored techniques. The long blade is slender and features a single-bevel sharpened edge for more precision and thinner slices. Suitable for slicing and chopping the GLobal 7 inch Oriental Deba can be used on meats fish and vegetables.

Global 7 Deba Knife

Global Classic 7 Asian Chef's Knife

Thin blades for precision slicing Face-ground with long taper so edge remains sharp longer Blades made of high-tech CROMOVA stainless steel

Global G-29-7 inch, 18cm Meat Slicing Knife Fish Slicer, 7, Stainless Steel

Global 7 in Chef's Knives