Lodge EC6D38 6 Qt. Lagoon Enameled Cast Iron Dutch Oven

This Lodge EC6D38 6 qt. lagoon enameled cast iron dutch oven combines all the benefits of cast iron with the beauty of porcelain enamel! Creating cookware since 1896, Lodge has a rich history of an unparalleled dedication to quality and technology. This particular piece has superior heat retention and will evenly heat your soups, stews, casseroles, and cobblers. Boasting a glossy, blue green-colored enamel surface that's resistant to acidic and alkaline foods, this versatile item can be used in an oven up to 500 degrees Fahrenheit or on an induction, ceramic, electric, or gas cooktop. It can also handle cold temperatures, allowing you to marinate or refrigerate foods as you prep other meals. <br><br>Porcelain enameled cookware is produced like traditional cast iron pots, pans, and skillets. However, after it is formed, frit, a glass particulate, is applied to the surface and it is baked in an oven between 1200 and 1400 degrees Fahrenheit. This process transforms the frit into a smooth, porcelain surface that is bonded to the iron, making it a high-quality, durable, easy-to-clean item. There is no exposed cast iron on the finished product, as the black cooking surface and rims are transformed into matte porcelain. Create your signature recipes in your restaurant, bistro, or catering kitchen with the help of this enamel dutch oven!<br><br> <b><u>Overall Dimensions:</b></u><br> Length: 13 1/2"<br> Width: 10 3/4" <br>Height: 7 1/4"<br> Capacity: 6 qt..
This Lodge EC6D38 6 qt. lagoon enameled cast iron dutch oven combines all the benefits of cast iron with the beauty of porcelain enamel! Creating cookware since 1896, Lodge has a rich history of an unparalleled dedication to quality and technology. This particular piece has superior heat retention and will evenly heat your soups, stews, casseroles, and cobblers. Boasting a glossy, blue green-colored enamel surface that's resistant to acidic and alkaline foods, this versatile item can be used in an oven up to 500 degrees Fahrenheit or on an induction, ceramic, electric, or gas cooktop. It can also handle cold temperatures, allowing you to marinate or refrigerate foods as you prep other meals. Porcelain enameled cookware is produced like traditional cast iron pots, pans, and skillets. However, after it is formed, frit, a glass particulate, is applied to the surface and it is baked in an oven between 1200 and 1400 degrees Fahrenheit. This process transforms the frit into a smooth, porcelain surface that is bonded to the iron, making it a high-quality, durable, easy-to-clean item. There is no exposed cast iron on the finished product, as the black cooking surface and rims are transformed into matte porcelain. Create your signature recipes in your restaurant, bistro, or catering kitchen with the help of this enamel dutch oven! Overall Dimensions: Length: 13 1/2 Width: 10 3/4 Height: 7 1/4 Capacity: 6 qt..
Using an ancient, but trusted manufacturing process, Lodge is the largest cast iron manufacturer in the United States. Learn more about their process, and discover what makes Lodge #1 in quality by virtually touring their foundry with this video. .
Watch this video and see how easy it is to restore your Lodge cast iron! Simply scrub, wash, dry, oil, bake, and cool. Because cast iron cookware is forever! .
Watch this video and see how easy it is to clean your Lodge cast iron! Simply wash, dry, and season. Because cast iron cookware is easy!

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Brand: LodgeColor: LagoonFeatures: , A flawless pairing of form and function that doesn't quit, the Lodge Dutch Oven is an enameled cast iron classic

Lodge EC6D38 Enameled Cast Iron Dutch Oven, 6-Quart, Lagoon