Lodge Chef Collection 12/3.75-Quart Seasoned Cast Iron Stir-Fry

A large cast-iron frying pan for the whole family. The 2.4 (60 mm) wall height makes it versatile for both frying and stewing. The pan is made of durable cast iron, ensuring even heat distribution and preservation throughout the entire cooking process. The ergonomic wooden handle, made from alder and infused with vegetable oil, fits comfortably in the hand and does not heat up. Use a braising pot pan, or brazier, to sear, pan fry and sauté your meats and vegetables.

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