Japanese Series 6 1/2 Japanese Vegetable Cleaver (JU-65) – MAC Knife
Price: $ 65.50
4.6(591)
The thin, double-beveled edge of this Usuba is ideal for slicing and chopping most fruits and vegetables. The straight edge allows the full length of the blade to come into contact with the cutting board without having to rock the knife. Typically used by Japanese chefs for performing Katsura-muki, a Japanese techniq
The thin, double-beveled edge of this Usuba is ideal for slicing and chopping most fruits and vegetables. The straight edge allows the full length of
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MAC JU-65. The thin, double-beveled edge of this Usuba is ideal for slicing and chopping most fruits and vegetables. The straight edge allows the full
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Why America's Test Kitchen Calls the MAC Japanese Series 6 1/2-Inch the Best Vegetable Cleaver
The thin, double-beveled edge of this Usuba is ideal for slicing and chopping most fruits and vegetables. The straight edge allows the full length of
MAC JU-65 VEGETABLE CLEAVER
