Babish High-Carbon 1.4116 German Steel Cutlery, 6.5 Santoku Kitchen Knife

Forged from a single piece of high-carbon 1.4116 German steel Tempered, ground, and polished for maximum sharpness Full-tang handle provides a

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Babish High-Carbon 1.4116 German Steel Cutlery Knives, 7.5 Clef

Babish High-Carbon 1.4116 German Steel Cutlery, 6.5 Santoku Knife

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One 8-inch German steel bread knife High-carbon, quality 1.4116 German steel (Rockwell HRC 55 +/-2) for ultimate precision and easy-to-maintain

Babish High-Carbon 1.4116 German Steel Cutlery, 8 Inch Bread Kitchen Knife

Forged from a single piece of high-carbon 1.4116 German steel Tempered, ground, and polished for maximum sharpness Full-tang handle provides a

Babish High-Carbon 1.4116 German Steel Cutlery, 6.5 Santoku Kitchen Knife

Babish High-Carbon 1.4116 German Steel Cutlery, 7.5 Denmark

This Santoku Knife is precision-forged from a single piece of high-carbon German Steel, then heat-tempered and hand-ground for maximum sharpness. The straight, slender blade is designed to easily slice through tough foods and has just the right amount of rock for chopping herbs or mincing onions. A full-tang handle provides a balanced, comfortable grip, and an etched Babish logo on the butt caps things off nicely.

Babish Santoku Knife, Stainless Steel, ABS Handle, 6.5 Inches

Babish High-Carbon 1.4116 German Steel Cutlery, 6.5 Santoku